Ice milk is ice cream with less than 10% milkfat but the same amount of sweetener. You used to see government-mandated signs saying “We sell ice milk” in Dairy Queen or any other place that served it. In 1994 the USDA changed that rule, allowing ice milk to be called low-fat ice cream instead. But … Continue reading Ice milk
Ice milk is ice cream with less than 10% milkfat but the same amount of sweetener. You used to see government-mandated signs saying “We sell ice milk” in Dairy Queen or any other place that served it.
In 1994 the USDA changed that rule, allowing ice milk to be called low-fat ice cream instead. But all intelligent people know either “ice milk” or “low-fat ice cream” is a euphemism for “nasty runny white stuff that tastes like Liquid Paper.”