Time to sack up, march bravely into the unknown, and emerge with a new way to prepare the King of All Beef. No child sacrifices needed.
Corn bread and corn chili: Two great tastes that taste better together!
Say “snipped sugar snap peas” 5 times fast!
The great thing about this recipe is that the ingredients and steps listed here are just basic suggestion on how to assemble the pie. You can put just about any ingredients together and still wind up with a killer tasty pie.
It’s always good to have fresh chicken, but maybe not THAT fresh.
Take it from Sam Elliott and Hannibal Lecter: You can’t go wrong with chateaubriand.
I love corned beef, but I’m not a fan of the mushy cabbage and veggies you get when it’s all prepared in the same slow cooker. With this recipe you’ll be cooking the beef, cabbage and other veggies and spuds separately so they’re all done just right.
If you’ve never tried meatloaf with stuffing, you’re missing a real treat!