Dairy - Food!

Here’s another recipe you can modify to your heart’s content. (Sshh: You don’t have to have them for breakfast either!)

Said it before; saying it again: There is no such thing as too much cheese.

Use clarified butter with popcorn, crab legs, lobster, sautéeing veggies—once you try it you’ll never go back!

Grab a napkin; you’re drooling.

You can call this Supernatural Elf Counselor Sauce if you want, but that’s too silly for me.

Next up: Leekiladas and Rhubarbacoa!

When you eat at Texas Roadhouse, you’re already half-stuffed on rolls when your entree shows up; this butter is why.

If you’ve heard about Red Lobster closing down a lot of locations, don’t panic — I gotcha fixed up.

Warning: Don’t take this cheesecake to work unless you want a huge sexual harassment lawsuit.

Does Venezuelan Beaver Cheese exist? How do you milk a beaver, anyway? Does Venezuela even have beavers?