Category:
Mexican
Tortillas
Ever noticed that many international cuisines have their own version of leavened or unleavened flatbread? Blintzes, crêpes, pita, naan, pancakes, focaccia, chapati, injera, roti, barbari, frybread–they’re all great! Here’s one of Mexico’s versions of flatbread: Tortillas!
Taco Seasoning
You can always wuss out and buy one o’ them envelopes, or you can trade up!
Murder Victim Enchiladas
You’ll straight up murder these enchiladas! Try to wait till they cool off a little, though.
- Hat Tip:
- Denny Cassel Hartman
- Categories:
- Chicken
- Entrées
- Mexican
Tomatacos!
Next up: Leekiladas and Rhubarbacoa!
Tamale Corn Cakes With Carnitas
This recipe is like the D‑Day invasion at Normandy: Messy and complicated!
- Categories:
- Entrées
- Meat!
- Mexican
- Sauce/Relish
Green Chili Rice Casserole
Fast, easy and cheap–three of my favorite things!
- Categories:
- Casseroles
- Mexican
- Rice
- Side Dishes
Cheese Enchiladas
Spider-Man approved!
- Categories:
- Casseroles
- Entrées
- Mexican
Chili Lime Beef Jerky
Q: What wine pairs best with beef jerky?
A: Beer!
- Hat Tip:
- Jerkyholic
- Categories:
- Beef
- HORSE DOOVERS!
- Mexican
Fresh Watermelon Salsa
We recommend against adding a baby to this recipe.
- Categories:
- Mexican
- Sauce/Relish
- Watermelon
Asian Fish Tacos
Every day IS Taco Tuesday!
