You know how when you go to a diner or deli, the omelettes or scrambled eggs are all pretty and fluffy? How do they do that? Simple: By summoning demons, which I don’t recommend. Here’s a safer way to make fluffy eggs yourself.
Take my advice and make way too much of this breakfast! It’s one of those dishes that tastes even better warmed up in the microwave over the next few days.
Gordon Ramsey says the world’s best breakfasts come from America. Since we eat breakfast for breakfast, lunch and dinner, I think he’s on to something.
For those days when eggs sound good but so do tacos.