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Gelato

Gela­to is Ital­ian for “ice cream,” but it’s not the same as ice cream.  Gela­to has more milk than ice cream, mak­ing it denser and creamier.

Gela­to is Ital­ian for “ice cream,” but it’s not the same as ice cream.  Gela­to has more milk than ice cream, mak­ing it denser and creamier.

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