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Baking powder

Sim­i­lar to bak­ing soda: They’re both leav­en­ing agents but they’re not inter­change­able. Bak­ing soda needs an acidic ingre­di­ent to leav­en, but bak­ing pow­der already con­tains an acid.

Sim­i­lar to bak­ing soda: They’re both leav­en­ing agents but they’re not inter­change­able. Bak­ing soda needs an acidic ingre­di­ent to leav­en, but bak­ing pow­der already con­tains an acid.

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