Garlic and mint mixed together? Don’t knock it till you try it.
- 4 tsp. dried mint
- 1⁄4 cup extra-virgin olive oil
- 2 tbsp. red wine vinegar 4 garlic cloves, minced
- 1⁄4 tsp. salt
Place mint in fine-mesh strainer and use spoon to rub mint through strainer into bowl. Discard any solids left in strainer; you should have about 1 tbsp. mint powder.
Add oil, vinegar, garlic, and salt to mint powder and stir to combine.