Don’t worry; there will still be plenty of brandy left for you.
- 3 Golden Delicious apples, peeled, cored, and quartered
- 3 Fuji apples, peeled, cored, and quartered
- 1 cup unfiltered apple juice
- 2 tbsp. cognac or brandy
- 2 tbsp. butter
- 3 tbsp. honey
- 1⁄2 tsp. ground cinnamon
In a sealable microwave-safe container, combine apples with all other ingredients. Close lid, leaving one corner of lid open to allow steam to escape. Microwave on high for 10 minutes.
Using a hand blender or potato masher, blend to desired consistency. Serve hot immediately or chill for later use.