Category:
Italian
Soffritto-Style Seasoning Blend
This isn’t a soffrito, strictly speaking; soffrito is usually a mixture of onions, carrots, and celery softened with olive oil or butter. I’m calling it a soffrito because it’s based on a Trader Joe’s Soffrito seasoning blend I like but wanted to play with the blend. I like using it for hamburgers, meatloaf or other meat recipes.
- Categories:
- Ingredients
- Italian
Braciole
A rustic Southern Italy comfort food with three of my favorite features: It’s easy; you have a lot of time to hang out with family while it simmers; and it makes the house smell great.
- Hat Tip:
- Carmen Berzatto, Granny
- Categories:
- Beef
- Entrées
- Italian
Rosemary Focaccia
Focaccia means “flat bread” in Italian. Sorry if you were looking for a complicated back story.
- Hat Tip:
- Gimme Some Oven
- Categories:
- Bread
- HORSE DOOVERS!
- Italian
- Side Dishes
Sauce. Alfredo Sauce. Stirred, Not Shaken
You can call this Supernatural Elf Counselor Sauce if you want, but that’s too silly for me.
Labor of Love Ragu
This sauce is a lot of work. It’s more than worth it.
- Hat Tip:
- Mom!
- Categories:
- Italian
- Sauce/Relish
BLT Pizza
That Doughboy already gets all the chicks. Now he’s stealin’ our sammiches!
Jalapeño Bacon Flat Bread
Is it Italian or Mexican? Who cares?
Bruce Lee Spaghetti
This is sort of stolen from California Pizza Kitchen’s Kung Pao Spaghetti. But it’s Bruce Lee Spaghetti because it’s BADASS.
Deep Dish Sausage Pizza
Take it easy, man! It’s just a pizza.
- Categories:
- Cheese
- Entrées
- International
- Italian
Pizza Crescent Casserole
It’s a casserole pizza, but it’s NOT that slimy cold stuff you got at school.
- Categories:
- Beef
- Casseroles
- Cheese
- Entrées
- Italian